Pickup available at 香港新界葵涌打磚砰街63-75號冠和工業大廈20樓D座
Usually ready in 24 hours
Vieux Chateau Mazerat 2012
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香港新界葵涌打磚砰街63-75號冠和工業大廈20樓D座
Pickup available, usually ready in 24 hoursBlock D, 20/F, Koon Wo Industrial Building
63-75 Ta Chuen Ping Street
Kwai Chung
NT Hong Kong SAR+85292187210
Rating
Tasting Note
A spectacular effort from Jonathan Maltus, this inky/purple-colored, complex 2012 (made from 60-year-old vines and a blend of 80% Merlot and 20% Cabernet Franc) offers up notes of graphite, sweet blackberry and cassis, and hints of earth, espresso, spice and chocolate. Already drinking well, this rich, layered, full-bodied St.-Emilion was cropped at a low 30 hectoliters per hectare. It can be enjoyed now and over the next decade.
Details
VIEUX CHATEAU MAZERAT is the mother-vineyard of LE DOME. It is for this reason that VIEUX CHATEAU MAZERAT’s label is the reverse of LE DOME’s. 2012 is a highly rated one by Robert Parker. The production is under 1,500 cases. The wine is sourced from 60-year-old vines and is limited production with vinification being reactive. The resulting wine is powerful, complex and persistent.
這是一款來自法國波爾多產區的紅葡萄酒,散發出白堊土的礦物氣息,還帶有濃咖啡、黑莓、蔓越莓和櫻桃白蘭地的風味。此酒十分優雅,酒體豐滿,口感充盈。
||这是一款来自法国波尔多产区的红葡萄酒,散发出白垩土的矿物气息,还带有浓咖啡、黑莓、蔓越莓和樱桃白兰地的风味。此酒十分优雅,酒体丰满,口感充盈。
||A spectacular effort from Jonathan Maltus, this inky/purple-colored, complex 2012 (made from 60-year-old vines and a blend of 80% Merlot and 20% Cabernet Franc) offers up notes of graphite, sweet blackberry and cassis, and hints of earth, espresso, spice and chocolate. Already drinking well, this rich, layered, full-bodied St.-Emilion was cropped at a low 30 hectoliters per hectare. It can be enjoyed now and over the next decade.
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