Lafaurie-Peyraguey is located in the commune of Bommes and its 40 hectares of vineyards are planted with 90% Sémillon, 5% Sauvignon Blanc and 5% Muscadelle. Lafaurie-Peyraguey severely restricted the yields, introduced more rigorous selection procedures at harvest time and initiated fermentation and maturation in oak casks.
Lafaurie-Peyraguey is now unquestionably one of the top half-dozen estates in Sauternes. It is now no longer owned by the Cordier family but has passed into the hands of the Société Foncier des Domaines Cordier, which also owns Château Meyney in St-Estèphe and Clos des Jacobins in St-Emilion.
酒開始熱鬧起來, 幾乎新鮮的程度, 帶有梨皮，白色無花果和甜幹杏糖漿配搭而成的味道, 激烈和豐富的口感。||
The wine starts lively, almost fresh. Only after a while in the mouth do you taste the intense richness underneath. The structure is of pear skins, with white fig and sweet dried apricot syrup.